Quanzhou Milk Oolong is the ultimate waifu of teas—gentle, sweet, and udderly captivating. Originating from Quanzhou in China’s Fujian province, this tea offers a creamy, smooth flavor with a delicate aroma of orchids and a hint of sweetness.
Tips for the Best Experience:
Use filtered or spring water for the best flavor.
Experiment with steeping times to find your preferred taste.
Store Quanzhou Milk Oolong tea in an airtight container to preserve its freshness.
It's not just about making tea; it’s about living your dream. Pouring tea becomes a moe moment of pure bliss. Happy steeping!
